I'm glad you had both bacon and canadian bacon in the same meal. They are like salt and pepper. Or, more accurately, like salt and another type of salt.
18 Jul 2008 Well, this is an experiment. The blog, and even this block of text. I like to write, and people tell me they like to read, so I am blogging. For 2008, the blog was/is in large part about being deployed overseas, since I was deployed again, this time to Iraq.
2 comments:
I'm glad you had both bacon and canadian bacon in the same meal. They are like salt and pepper. Or, more accurately, like salt and another type of salt.
I had never quite thought of it like that, but I do like the leaner Canadian bacon after the greasy normal style bacon.
"Sure Lisa, like there's some magical animal that we get all those meats from..." -Homer Simpson
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